Passing by the old Veronica’s storefront on Haddon Avenue today on my way to a pre-Girls Night Out in Haddonfield coffee I noticed a new sign hung from the restaurant’s awning. Being my nosey (and general hungry) self I ventured inside to inquire about the change.
The host informed me they switched over last week and was kind enough to let me borrow a menu. The appetizers were especially interesting with selections like gopri, warm goat cheese topped with apricot preserve on a toasted baugette, and cevapi, ground and seasoned meat served fingerling style on flatbread with sour cream and an eggplant/roasted pepper spread! Unaware of the origins of such delicious soundin dishes, I Googled. According to the all-knowing search engine the cuisine is part of the Ottoman tradition.
Hopefully they’ll still be open tonight and I’ll get to try! Menu pic to follow 🙂